Monday 22 June 2015

Allotment progress

This is how the allotment has developed this year.




The plan had been to carry on with Charles Dowding's No Dig method, where you add a layer of compost or manure on the soil and let the worms do the work of digging it in for you. In my usual fashion I didn't get round to ordering another delivery of cow manure in the Autumn, and given how long the last batch took to breakdown I decided not to get any this spring. This has worked out for the best, as many of the other plot-holders believe the manure is contaminated with pesticides. The hormonal weedkiller used on grassland apparently goes through the cows without causing harm, but contaminates the manure. It may be that the manure I had last year was contaminated, which could explain a lot, but I really hope not. I am trying to grow healthy organic produce, so a hidden dose of chemicals is the last thing I want.


Instead, I have collected some horse manure from my friend Suella, who cares too much about the environment and her horse, than to cover her grazing land with chemicals. It is a peaceful setting, with some friendly conversation, so filling sacks and trugs with manure isn't a job that I mind doing. When I get back to the allotment though, the manure never seems to be enough.


I have had plenty of lovely compost for my garden from the double compost bin I made last year. I want to construct a compost bin made from pallets at the allotment, but I only managed to scrounge 3 pallets before my big car broke down and I need to find some smaller ones to fit in my smaller car. meanwhile the weeds are taking over!

I also have a 'dalek' compost bin, but it is full of ants. At the Composting Workshop held at the Transition Community Allotment a fortnight ago, I found out that this means that my mix is too dry and can be remedied by adding more greens. It was a very useful workshop even though I couldn't stay for it all. My plot has lots of comfrey now, some a gift from Suella last year, and some I found on the new half when I was clearing all the weeds.


I followed Mrs Thrifts recipe and made my first Comfrey Tea to feed my tomato plants. It really stinks, and if you get it on your hands you will need to wash them repeatedly to get rid of the smell. Every time I turned my back the dog was drinking it! Maybe she knows it is full of nutirents.


We have been eating lettuces and spinach for weeks, and it is so nice not to need to buy any from the supermarket. The spring onions are ready too, but I need to find a way to stop them going limp in the fridge. Any ideas?


I bought lots of seed potatoes from the Transition Loughborough Potato Day earlier in the year, and they are looking healthy despite the dog charging through them.


The grapevine that I pruned very hard has survived. The blackcurrant bush also seems to have relished the hard prune and is covered in berries. Plus the little gooseberry bush hidden under all the weeds has a handful of fruit nearly ripe.


I have built a couple of frames for netting, which have now been transferred from protecting the garlic and onions to covering the young brassicas. The garlic, gifted by another plot-holder, has been the first casualty this year, as it has white rot. Most of the other plot-holders seem to have suffered the same fate, but luckily my onions still seem healthy......for now.

I have peas growing in my garden at home where I have never needed to net them from the pesky pigeons. Yet at the allotment I risked leaving them unprotected and of course they have been gobbled. Enough have survived for me to have eaten my first peas today.


My kind neighbour has given me some chickpeas to grow this year. To play things safe I sowed them in 2 separate locations at the allotment and in my garden. The garden ones are doing the best. I can't wait for the soft little pods to grow, though if this cool weather continues I ma not get any.


I am not sure whether I mentioned that I planted some fruit trees, which were a gift from my parents. After lots of reading I decided on a Nashi pear and a sweet eating apple, along with some blueberry bushes and new raspberry canes.



The fruit trees both seem to be doing well and had lots of blossom and baby fruit, most of which I have removed. I surrounded them with bark to try to keep the weeds back, but really there is no chance of keeping them down..


The weeds seem to grow at double the speed that my plants grow so it is a constant battle to keep each area under control once I have cleared it. Plus the areas that I haven't yet managed to clear are now going to seed. I have put out a request on freecycle for chippings as bark is too expensive to cover large areas, but had no response yet. Old carpet is my best weed control for now, until I get on top of things (Will that ever happen?)


Anyway, most of my seedlings, that covered every windowsill for weeks, are planted out now. Just waiting for some more netting to be delivered so the last of the brassicas can go out protected from pigeons and butterflys. Then I can just sit back and wait for them to grow :-) Well..........apart from the watering, weeding, pinching out shoots, feeding, hoeing, tying and harvesting!


Happy growing!

2 comments:

  1. Wow you have been busy and it shows as your allotment is looking good! As regards to the spring onions, I always used to pull them up and put them in a mug of water until needed (leave the roots on though until needed) and this always kept them going a bit longer. I also used to do this with lettuce and it keeps it going a bit longer too in the summer,
    By the way, thanks for mentioning the comfry tea on my blog......(spooky, I wrote about this on my blog yesterday as well).

    By the way, I love reading your blog

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    1. Thanks - for reading my blog, complimenting my rather weedy allotment and the spring onion tip. I had resolved the spring onion trick by giving them all away to neighbours, but much handier to be able to keep them fresh for longer :-)

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